Art of Dum — A restaurant that is completely eco-friendly

So while the restaurant industry was going in one direction, Art of Dum chose to go the opposite way the eco-friendly way.

The brand decided that it will stand for not just great food but also something more meaningful…A great experience. An experience that cannot be had in plastic, but rather has to be eco-friendly.

Every day on this planet is Earth Day! But if more people are listening to this month or this day, then we are willing to repeat it once again… Every single action, no matter how small, makes a difference. It’s always the difficult changes that are meaningful and worth doing.

Earth Day is celebrated each year on April 22 encouraging the preservation, and protection of health, families, and livelihoods… together, towards investing in the planet.

Art of Dum chose to go a step further and give its customers a fine dining experience at home. Something that was unheard of in the delivery format. The brand set new benchmarks for what it meant to provide an experience. And it didn’t leave any stone unturned, be it the clay handis, glass jars or the steel cutlery, their eco-friendly packaging pleasantly surprised even the most discerning customers. Many of them have expressed their appreciation for the eco-friendly packaging on the brand’s social platforms. Besides this, the brand continues to raise awareness about the materials used in its packaging and encourages customers to reuse and recycle the same.

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